“Chemical engineering solutions for sustainable winemaking practices” course by Roger Boulton held in the Barossa in December 2008

The Chemical and Biomolecular Engineering Foundation of The University of Sydney, in collaboration with the Winery Engineering Association, is presenting professional development course for winemakers and winery engineers on December 8, 9 and 10 in the Barossa Valley at the Yalumba Winery, Eden Valley Road, Angaston S.A.. Tue Nov 2008 09:11 (1 month, 3 weeks ago)
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